🇨🇳 Article en anglais
When the weather turns warm around June, people all across China gather for the annual Dragon Boat Festival, and one of the most famous dishes from the celebration is the zongzi. Zongzi is a rice dumpling with a delicious filling, wrapped in bamboo leaves before being cooked. The leaves add aroma and flavour to the rice. In mid-August, a
Source : South China Morning Post. Le Fil Indépendant cite et lie cet article ; il n'en est ni l'auteur ni l'éditeur.