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The joys and challenges of running an Antarctic kitchen

6 septembre 2026 par
The joys and challenges of running an Antarctic kitchen

The joys and challenges of running an Antarctic kitchen

🇯🇵 Article en anglais

A good chef should strive to reduce waste. No one knows that better than Junko Watanuki, who helped run the kitchen at Japan's Antarctic research station.

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Source : The Japan Times. Le Fil Indépendant cite et lie cet article ; il n'en est ni l'auteur ni l'éditeur.

He wasn’t cut out for space travel. He explored Antarctica instead.